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Golden Russet is an old American cultivar of domesticated apple which is excellent for fresh eating as well as for apple cider production.〔(Salt Springs Apple )〕 It is a russet apple and is therefore especially used as a cider apple. It is sometimes known as 'English Golden Russet', and has frequently been confounded with 'English Russet'.〔 The fruits of this cultivar are yellow gold with an occasional orange flush and lot of russeting. Its flesh is fine texture, juicy and crisp, on the sweeter side. It is actually an excellent eating apple, but does not market well for this purpose because of its russet. It harvest at late season and it keeps very good in storage.〔 Keep shape in cooking. Tree can tolerate some cold.〔 It was discovered in New York State between the years 1800 and 1849 from a seedling of an English russet apple cultivar. Orange Pippin raised an assumption on Ashmead's Kernel.〔(Golden Russet ) by Orange Pippin〕 ==See also== *'Reinette du Canada' *'Roxbury Russet' 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Golden Russet」の詳細全文を読む スポンサード リンク
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